1. Place perfect, creamy Swiss cheese (already sliced) on individual mini spatulas.
2. Place spatula with the cheese underneath the hot plate and watch it start to bubble like nobody’s business.
3. As the cheese gurgles, place boiled potatoes, a variety of deli selections (including a salami with pistachio pieces), and some olive bread on your plate.
4. Pull spatula out once cheese is liquidy and slide the cheese onto your plate.
5. Proceed to devour everything with fervor.